Fatalities in food and drink manufacture
In the ten year period April 1999 to March 2009 there were 33 fatal injuries (excluding those to contractors) in the food and drink manufacturing industries.
These fatalities involved machinery (over 30%), workplace transport (over 25%), falls from height (over 20%) and confined spaces/asphyxiation (over 10%).
http://www.hse.gov.uk/food/fatal.htm